Thursday, November 3, 2011

The Canadian Celiac Association provides resources for folks looking for gluten-free foods. Contact: http://www.celiac.ca/ or infor@celiac.caChef Rhonda Barr, owner of Ya'd Never Know Bakery in Dundas, Ontario, demonstrates making gluten-free wraps. Assisting Rhonda is Women's Institute member, Lynda Brooker of York.

The Women's Institutes of Haldimand hosted an evening in the Community Room of the new Cayuga Arena.
http://www.yadneverknow.com/ Visit Rhonda's website for information including gluten-free recipes.

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